EDITION: Caldwell County ▼
► FAQs ► PLACE A CLASSIFIED AD ► ADVERTISE YOUR BUSINESS
73 °
Fair
Registered Users, Log In Here
►
► CREATE NEW ACCOUNT ► FORGOT PASSWORD?
Two Ingredient Lemon Bars

Category: Dessert

Username: antithesis

View My Other Recipes
Send a Private Message
Two Ingredient Lemon Bars
Two Ingredient Lemon Bars

Very easy, fun to make with the kids


1 box angel food cake mix (I use Betty Crocker)
2 cans lemon pie filling (I use two 21 oz cans of Comstock pie filling, making 42 oz)
OPTIONAL: powdered sugar to sprinkle on top

Mix (by hand) dry cake mix and cans of pie filling together in large bowl.

Pour into greased 9 x 13″ baking pan.

Bake at 350 degrees for 25 minutes or until top is starting to brown.

Cool on wire rack and (optionally) sprinkle with powered sugar.



Reader Response
Yes: 1 No: 0

antithesis

I've read others say that they used cherry pie filling instead of lemon pie filling. I guess that any flavor would work. I also read one person say that they just used a can of pineapples (not drained).

Your Username:

Your Password:

Have you tried this recipe? What did you think? :


(maximum 500 characters)
Submit Your Comment
Cancel
Dreaming of Italy?
Win a dream trip to Italy! Glide through Venice, sip wine in Tuscany, or explore ancient Rome, experience the magic of Italy. Enter by 7/13/25 for your chance to win a Globus Italian tour for 2!
KFC
Now hiring all locations